Ingredients:
- 1 Tbsp. butter softened
- 1 cup sugar
- 2 1/2 cups flour
- 3 tsp baking powder
- 1 1/2 cup milk
- 3/4 cup sugar
- 2 tsp cinnamon
- 5 large peaches (pealed and sliced)
- 2 Tbsp. butter melted
Directions:
- preheat oven to 350 degrees
- mix softened butter, 1 cup sugar, flour, baking powder and milk
- spread in a greased and floured 9″ x 13″ , or your choice of cake pans
- Mix 3/4 cup sugar with the cinnamon and spread half over cake
- arrange peach slices in rows, or any decorative pattern
- sprinkle remainder of cinnamon and sugar mixture over peaches
- drizzle melted butter over top.
- Bake for about 25 to 30 minutes in the at 350.
Enjoy!!!